The Vegan Epicure

Finally, a vegan cookbook with recipes that are a dream to prepare and a joy to the senses, with scrumptious dishes filled with vegetables, fruits, grains, legumes, nuts, and seeds. Inspired by cultures from Mexican to Vietnamese, these foods contain fresh herbs and spices to enhance the taste, and a little or no fat. Now that so many of us opt for vegetarian dishes, this cookbook provides a year-round smorgasbord of choices.