Vegetables

Veg : The Greengrocer's Cookbook

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Veg : The Greengrocer's Cookbook

Whether they"™re roasted, grilled, fried, boiled, or steamed, vegetables are nature"™s perfect, healthy fast food! Most cook in four minutes or less, and bring amazing versatility to any meal.

In Praise of Tomatoes

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In Praise of Tomatoes

New in paper! Straight from the vine to the cookpot and to terrific trivia: everyone will enjoy this juicy tribute to tangy, tasty tomato.

Best Vegetable Recipes

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Best Vegetable Recipes

New in Paperback! Say goodbye to soupy mashed potatoes, greasy eggplant, and bland asparagus and say hello to perfect vegetables every time. Every recipe and technique plus kitchen tools and staples needed to prepare over 350 different vegetable recipes.

Risotto

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Risotto

Risotto, one of today's most popular restaurant dishes, is actually one of the easiest to make at home.

Essentials: Tomato

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Essentials: Tomato

The Essentials Cookbooks go beyond explaining how to prepare and cook food: they also educate the reader about what varieties are available and how to find the best ingredients, so even novice cooks can turn out delicious fare.

Good Housekeeping

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Good Housekeeping

Whether looking for an appetizer, a side dish, a healthy main meal or a delicious pasta recipe, the home cook will find more than 200 fabulous step-by-step vegetable recipes in this illustrated cookbook.

Incredible Potato

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Incredible Potato

SCOTT

GACS: Fresh Garden Vegetable

Fresh Garden Vegetables proves there are more vegetables to enjoy than peas and carrots. It offers a cornucopia of recipes for fine, nutritious main course and side dish vegetables, all thoroughly tested at a renowned school-and all of them delicious.

Classic Vegetable Cookbook

450 first-rate recipes plus wonderfully clear & useful info on buying, cooking, serving & storing veggies.

Spuds

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Spuds

From simple to sophisticated, 50 great stuffed potato recipes, quick & easy to make, fun to eat, plus helpful tips.