Restaurants
The Black Dog
Receive an Author-Autographed Book Plate with purchase of this book! Over the past thirty years, The Black Dog Tavern has grown from a small island hut to a nationally renowned restaurant.
Angelica Home Kitchen
For over 25 years, New York City"™s Angelica Kitchen has been widely regarded as the epicenter of the vegan universe.
Second Helpings from Union Square Cafe
The highly anticipated follow-up to the award-winning Union Square Cafe Cookbook offers more of the recipes that have made the Union Square Cafe the most popular restaurant in New York City.
Daphne's : Modern Italian Food
The team behind London's most stylish restaurant, Daphne's, presents a fresh, modern take on Italian cooking, featuring more than 100 recipes, beautifully photographed by Jean Cazals.
Galaxy Global Eatery Hemp Cookbook
From the owner of one of New York's trendiest restaurants, an upscale guide to cooking with one of the most versatile plants on the planet. Hemp has been used for decades for clothing, rope, and plastics, but it also has serious food value.
Four Seasons: A History of
Whether the guest's a native New Yorker or out-of-town business person or visitor, there is, quite simply, nothing like the Four Seasons restaurant.
Cafe Pongo Cookbook
As Moosewood Restaurant is to Ithaca and the Black Dog is to Martha's Vineyard, Cafe Pongo is to Tivoli, New York.
Last Days of Haute Cuisine
Everyone feels he knows the restaurant business, the next restaurant, the celebrity chefs, the latest trend. But how did we get here? With passion and humor.
London Cafe Book 2
A photo-filled book offering an intimate portrait of London's cafes, their clients and owners, and their food--featuring 22 cafes and 44 recipes.











