Recipes from Magazines and Newspapers
Best of Gourmet 1998
Retail: $35 (57% off!)
Over 400 versatile recipes; 200 of them can be made in 45 minutes or less. Three new menus feature the delectable flavors of India and 24 exceptional gifts from your kitchen.
Best of Gourmet 1989
Retail: $24.95 (40% off!)
Volume Four. Over 500 versatile recipes. An ode to vegetable combination, both classics and inventive, and provides menu suggestions that can be complete within an hour.
Cook & Tell: No Fuss Recipes
Retail: $23 (33% off!)
For almost 20 years, Karyl Bannister has been sharing fabulous down-home specialties from across the country in her celebrated newsletter, Cook & Tell, and winning the hearts of influential food writers like Jane and Michael Stern and Marion Cunningham in the process.
Cooking Light Annual Recipes 2004
Retail: $34.95 (20% off!)
Today's busy, health-conscious cooks will love the convenience of over 900 delicious, kitchen-tested recipes from a year's worth of Cooking Light--the nation's largest epicurean magazine--in one handy edition.
Food & Wine Magazine's 2003 Cookbook
Retail: $29.95 (30% off!)
More than 800, 000 subscribers heartily agree: there's always something delicious going on at Food & Wine. Here is every recipe published in the magazine during year 2002--more than 500, accompanied by over 200 scrumptious photographs!
Gourmet Every Day
Retail: $29.95 (30% off!)
Quick, easy, delicious. These are the words you want to hear when you're busy and trying to plan a meal.
The Chicago Tribune Good
Retail: $29.95 (30% off!)
This comprehensive cookbook offers 600 of the most popular recipes found in the Good Eating section of the Chicago Tribune. Every recipes features fresh ingredients, simple preparation and crowd-pleasing dishes for the home cook.
Christmas with Southern
Retail: $29.95 (30% off!)
This latest installment in the popular Christmas with Southern Living series continues to help readers creatively celebrate the holiday season!
Best of Gourmet 1996
Retail: $28 (47% off!)
Handsome and practical volume of impeccable menus and recipes features special section on England, Ireland and Scotland, much that's quick and easy, more.
Yankee Magazine's New England
Retail: $25 (60% off!)
Whether it's fish and seafood, fresh-from-the-oven breads or mouth-watering desserts, nobody does New England fare better than the region's many country inns.