Poultry
Sunset: Chicken
Start with the basics: How to truss and roast a chicken, cut up a whole chicken and bone a chicken breast. Then, prepare great recipes from soups and salads, to the best dishes of the East and West, to grilling.
Sunset: Fresh Ways with Chicken
Discover a wealth of fresh ideas for chicken cookeryfrom holiday classics to everyday fare, from exciting entrees to delicious appetizers, soups and salads.
How The World Cooks Chicken
375 tested recipes from around the world, with a brief history of how chicken is prepared in each country.
James McNair's Chicken
Fried, poached, grilled, roasted, or barbecued, chicken has never been more popular than it is today. In Chicken, James McNair, one of America's most innovative food writers, presents over 55 succulent recipes from around the world in exquisite, mouth watering color.
Whole Chicken Cookbook
Easy-to-use collection of 200+ internationally inspired recipes organized by individual parts-just the way you buy them. 401 pgs.











