Peppers
Hot & Spicy Sauces & Salsas
100 zesty recipes for salsas, dips, relishes, marinades & sauces to make in minutes. Handsome color photos. 64 pgs.
Great Hot Sauces Book
Stylish guide to 130+ very best sauces from around the world lists 700 more 30 hot recipes. Color photos. 144 pgs.
Barbecue Inferno
Here's a collection of recipes designed to bring your grill alive and set your taste buds ablaze. Barbecue Inferno covers the basics of cooking with chile peppers on the grill and in a smoker, offering up firey recipe after recipe for meat, seafood and vegetable dishes.
The Pepper Trail
Winner of the 2001 IACP's Jane Grigson Award. Veteran aficionados and newcomers on the pepper trail will enjoy this stunning addition to Jean Andrew's classic work on peppers.
Red Hot Peppers
200 recipes that spike the palate with the piquant taste of peppers"“be it the pep of jalapenos or the wallop of habaneros.
Heat Wave Best of Chile Pepper Magazine
Variety galore in 200 recipes, rated on a subtle-to-scorching heat scale, from world's greatest hot and spicy cuisines.
Hot Hotter Hottest
Fifty fiery recipes from around the world that include chiles, peppercorns, mustards, horseradish, and ginger.











