Vegetarian Chili Cookbook

The easiest and tastiest answer to the question, What's for dinner? Chili, thats what. A complete dinner in one dish, it's perfect for simple weekday meals or for entertaining a weekend crowd. It's a breeze to prepare and it's the ideal make-ahead food for busy cooks. Vegetarian chili, especially, is hearty and nutricious, and, as Robin Robertson reveals, it's an amazingly versatile showcase for a whole world of appealing ingredients and flavors. From mild concoctions suitable for fussy kids to spicy five alarm renditions, these are recipes brimming with creative ideas and soulful personality. Robin Robertson is a culinary artist who shows us that chili, just like pizza or pasta, can be made in dozens of hearty asnd delectable ways. This book is terrific-a revelation! -Didi Emmons, author of Vegetarian Planet