Hot and Spicy
Trail of Flame
Off-the-wall travel guide to spicy restaurants across America, from up-market to little-known.
Spice Of Vegetarian Cooking
Best-loved recipes featuring the spices of India, China, Mexico, SE Asia, the Middle East, Europe & the U 196 pgs.
Red Hot & Green
Wow! 50 spicy lower-fat vegetarian recipes based on chilies, peppercorns, horseradish, ginger & mustards. Vivid color photos. 119 pgs.
Hot & Spicy & Meatless 2
More than 150 diabolically and deliciously spicy vegetarian recipes. The authors have conveniently rated each dish from mild to extremely hot and suggested substitutions for those wo want to turn the temperature down"“or up.
New Chili Cuisine
100 robustly satisfying recipes, from mild to wild, with influences from every part of the world, including many quick & easy.
Best Ever Spicy Cookbook
A collection of exciting tastebud-tingling traditional and inspirational recipes"“from hot and fiery to subtle and aromatic"“from all corners of the globe.
Hot, Hot, Hot!
A collection of 150 recipes gathered from around the world, combining the tastes and techniques from different cuisines, and incorporating the most fiery as well as the more subtlly spiced flavors.
Chile Aphrodisia
Whether it's a quiet evening at home or a spicy night on the town, chile offers a wide variety of flavors to spice up your meals and your love life.
The Hot Book of Chillies
What makes chilies hot? What are the health benefits of eating them? What are the best ways to grow them, cook with them, and preserve them?











