General
Champagne for Dummies
An indispensable guide for the millions of people panning to toast the arrival of the New Year, this informative book takes all the mystery out of selecting, storing and serving champagne.
Terroir
The French word, terroir, is used to describe all the ecological factors that make a particular type of wine special to the region of its origin. James E.
X Rated Wines
Wine-X Magazine is today's fastest-growing wine magazine. It's for everyone who's tired of pedantic wine critics, stuffy wine magazines and wine reviews that read like vegetarian grocery lists.
Vineyard Tales
A Napa Valley Cabernet, a French Burgundy, an Orvieto Classico shared among friends in the Umbrian hills"”every wine has a story and Gerald Asher tells it best. Asher has an unsurpassed knowledge of vineyards, wineries and wines.
Sherry
4th Ed. Classic details whole fascinating history of sherry as well as every stage of its COMPLETElex production. Illus. 309 pgs. No recipes.
The Wall Street Journal Guide to Wine
The authors of the Wall Street Journal's hugely popular Tastings column share everything you need to know about buying, drinking, and enjoying wine, including their Dow Jones Index of 300 good values.
The Complete Idiot's Guide to Wine
From evaluating wines and wineries to reading and understanding wines and wine labels, it's ideal for anyone wishing to avoid the humiliation of ordering the wrong wine.
Millennium Champagne & Sparkling Wine Guide
Looking for that perfect bottle of bubbly to usher in the new millennium? Then this is the guide book for you.
Harrod Book Of Fine Wine
Harrods Book of Fine Wine is edited, shaped and introduced by Joanna Simon, Wine Correspondent of The Sunday Times and a leading writer on wine. A series of specially drawn maps provides a geographical backdrop to the regional profiles.











