Bake It Up! : Desserts, Breads, Entire Meals & More

What"™s that delicious smell coming from the oven? It"™s the aroma of biscuits, brioche, and glazed cinnamon rolls"¦all baked by kids! These irresistible recipes--from spanakopita to stuffed calzone, cobblers to custard--are guaranteed to lure young chefs to the kitchen. And they"™ll feel confident cooking, too, because Rose Dunnington"™s follow-up to Big Snacks, Little Meals provides all the basics. She explains how to read a recipe; mix and knead; present fresh-baked foods for any occasion for friends and family; and more. Plus, each recipe in this lay-flat, concealed spiral cookbook features a color photo of the finished dish and lots of helpful how-tos.