Various Countries
The World's Finest Foods
Retail: $45 (60% off!)
Over 180 recipes from 12 countries--France, Indonesia, Russia, Spain, Morocco, Thailand, Italy, China, Greece, Japan, Mexico, and the U.S.--take us on a culinary and cultural journey around the world.
Curiosities of Food
Retail: $16.95 (53% off!)
Originally published in London in 1859, this long-out-of-print culinary classic was recently brought to light in the award-winning Oxford Companion to Food, whose author, Alan Davidson, used it as a primary reference in researching some of the more obscure foodstuffs consumed acr
Cooking in Paradise
Retail: $15.95 (20% off!)
Over 150 listings for cooking vacation programs around the world (and a handful right here in the United States, as well). Cooking has become recreation for more and more home chefs, but world cuisine is best learned and savored on its home turf.
You Really Haven't Been There Until You've Eaten the Food
Retail: $32.50 (69% off!)
Keith Famie is an inveterate traveler, relishing the chance to experience new places, meet new people, and, most of all, to discover the exotic tastes and unfamiliar aromas of indigenous cooking in far-flung places.
Greatest Dishes!
Retail: $25.95 (30% off!)
The Travel and Leisure editor presents an eclectic collection of recipes from her globetrotting adventures.
Home Cooking Around the World
Retail: $35 (30% off!)
Here is an international riff on home cooking. Starting with basic recipes that are familiar to all American home cooks, this book goes on to offer variations of these dishes as they are prepared in other cultures.