Southeast Asian
The Filipino-American Kitchen
Containing over 100 traditional and modern adaptations of Filipino recipes, this cookbook is perfect for Americans with little to no experience with Filipino cuisine, and for Filipino-Americans interested in learning new adaptations of traditional dishes.
CCA: Southeast Asian Cooking
Let the California Culinary Academy be your guide to the diverse cuisines of Southeast Asia. This book helps you learn the basic techniques through authentic recipes and illustrated step-by-step procedures.
Philippine Cookbook
Easy, light & nutritious, this classic cuisine reflects the ethnic influences of Malaysia, China & Spain.
Southeast Asian Cookbook
Features easy to follow step-by-step recipes from Thailand, Singapore, Malaysia, Vietnam, the Philippines.
Southeast Asia Cookbook
300 step-by-step recipes from Thailand, Singapore, Malaysia, Vietnam, the Philippines.
Filipino Cuisine
Everyone with an adventurous palate will be delighted by this COMPLETErehensive look at the islands' exotic & diverse culinary regions. Color photos. 280 pgs. Hard (List 29.
Quick Cooking With Pacific Flavors
COMPLETEly updated Chopstix combines American ingredients, Pacific Rim techniques in 110 mostly quick recipes. Striking color photos. 192 pgs. Hard (List 35.
Dining With Headhunters
Sale! Indiana Jones of Gastronomy combines best of travel writing & cooking in 100+ hot & spicy recipes from Southeast Asian escapades.











