German
Culinaria: Germany
The Culinaria team has spent an entire year discovering and absorbing all manner of facts and ideas to do with food and drink in Germany.
Invitation to Dine: Recipes
The First Lady of the German Federal Republic presents a personal collection of more than 175 recipes handed down over generations and enhanced by her own innovations.
German Cookery
This is Mein Kochbuch, enormously popular in Germany, translated and adapted for American kitchens. Here are the dishes your mother used to make, from the cookbook your grandmother brought over from the ld country.
Austrian Cooking and Baking
Good Austrian home cooking in 171 dessert recipes and 131 recipes for everything else. Previously published as Austrian Cooking(1954).
New German Cookbook
Contemporary German cooking couples hearty regional traditions with the subtle, light, and more sophisticated tastes of the modern palate.
Classic Art of Viennese Pastry
The Classic Art of Viennese Pastry Christine Berl The Classic Art of Viennese Pastry is the first comprehensive book written in English on the world-famous desserts of Vienna.
German Cookbook
Mimi Sheraton offers hundreds of recipes that serve as an informal guide to eating your way around Germany.











