Chinese
Secrets from a Chinese Kitchen
Exquisite Chinese recipes in a collection outstanding for its variety and balance, its use of fresh ingredients, and its flavor-enhancing techniques.
Homestyle Chinese Cooking
Here are over 50 recipes which reveal the secrets of the Chinese kitchen. Discover for yourself what fun Chinese food is to prepare at home for your family and friends to enjoy.
Dim Sum
Full color photos accompany 46 recipes, guaranteed to inspire you to discover the superb flavors of Chinese cuisine in your own home. Dim Sum, meaning to touch the heart, is the collective name for a variety of small delicious snacks often served for brunch.
Thousand Recipe Chinese Cookbook
An essential resource in the American kitchen and a classic for nearly four decades, this is the definitive Chinese cookbook, perfect for cooks at every level Here is the largest, most comprehensive Chinese cookbook ever published for the Western world.
Chopsticks, Cleaver & Wok
Featuring recipes from the spicy regional cuisines that have gained so much popularity in recent years. Step-by-step instructions make it possible for even the beginning cook to prepare authentic Chinese meals.
Chinese Food
Inspiring classic, revised, guides us thru Chinese banquets & ordinary meals & offers great background & technique info & recipes. Illus.
Art of Chinese Cuisine
This is one of the greatest cookbooks ever written. Anne Mendelson, cookbook reviewer for Gourmet Magazine, has named it one of the loveliest, most civilized volumes I've ever seen. Truly an engaging journey into the history and customs of China's rich culinary traditions.
Helen Chen's Chinese Home Cooking
Why doesn't the Chinese food I make at home taste like the food in Chinese restaurants? Now it can. Helen Chen learned how to cook simple, homestyle Chinese food from her mother, Joyce Chen, founder of the successful cookware company that bears her name.
Classic Chinese Cuisine, Revised and Updated Edition
This book shows anyone with even modest cooking abilities how to turn out Chinese meals - from the everyday to the exotic - that will make people rave.
Eileen Yin-fei Lo's New Cantonese Cooking
Tastemaker Award winner. Delicate, sophisticated & delicious: Cantonese haute cuisine the way it's supposed to be. Illus.











