Chinese
Healing Cuisine of China
Retail: $19.95 (20% off!)
Comprehensive guide explains theories and offers a fitness program (from qi gong exercises) and 300 recipes for curing specific ailments and promoting happiness and vitality.
New Classic Chinese Cookbook
Retail: $26.95 (63% off!)
Extensive update of her classic is unusually authentic and practical. 200+ clear, concise recipes, with great dim sum information.
Chinese Immigrant Cooking
Retail: $29.95 (20% off!)
130+ recipes for much-loved Chinese comfort food recipes plus complete menus for traditional banquets. Large format.
Chinese Cooking Cantonese
Retail: $12.95 (54% off!)
Create the authentic flavor of Cantonese cuisine using traditional methods of cooking and combinations of ingredients.
Land of Plenty
Retail: $30 (30% off!)
The Chinese call the province of Sichuan in southwest China the land of plenty and the place for flavor. Although it is mostly known in the West for its hot-and-spicy dishes, the Chinese love Sichuan food for its inventive use of seasonings and its many styles of preparation.
Dim Sum : The Art of Chinese Tea Lunch
Retail: $25 (30% off!)
In a book that will delight the hearts (and palates) of dim sum aficionados, the author presents 60 simple, reliable, and always authentic recipes for homemade steamed and fried dumplings, meat or shrimp balls, steamed buns, Chinese pastries, and other savory treats.
Food of China
Retail: $18.95 (58% off!)
Wide range of dishes from the major culinary regions of the Middle Kingdom--Twice-cooked Pork with Peppers, Hairpin Shrimp, Hot Sour Soup, Stuffed Vegetables with Bean Curd, Sichuan Smoke Duck, and more.
Potsticker Chronicles
Retail: $27.50 (30% off!)
Chinese cooking and culture come together in this beautifully written and illustrated cookbook. Sharing more than 160 recipes, Stuart Chang Berman makes favorite Chinese restaurant dishes accessible by clearly explaining both techniques and ingredients.