British Isles
Zodiac Cookbook
Recipes for every star sign from leading English vegetarian astrologer. Color photos. 144 pgs. Metric, Imperial measures.
Island Harvest
Over 110 recipes from the innovative Scottish chef featured on Public Television's 1998 series Great Food. Great Food II, again featuring Nick Nairn, debuts in November 1999.
A World Of Flavours
Willi Elsener of London's famed Dorchester Hotel presents 100 recipes using key international flavorings. Unique! Color photos. 200 pgs. Metric, Imperial measures.
Cuisine Courante
The cuisine of Bruno Loubet is representative of the current re-evaluation of down-to-earth food, skillfully prepared and abundantly flavorful. It finds its roots in the cuisine of his native Aquitaine, and much of his inspiration comes from his grandmother's repertoire.
Gourmet Garden
Geraldene Holt's delightful collection features recipes from award-winning chefs at English country hotels paired with color photos of their outstanding kitchen gardens.
Soho Cooking
Soho has always been the gastronomic centre of London, attracting those in search of the latest cutting-edge restaurant.
Country Diary Cookery Notes
Add your own notes to this book of Edwardian recipes and watercolors. Chapters include fish, soups, stuffings and sauces, eggs and savouries, puddings, afternoon tea and more.











