African
Scent of Orange Blossoms
Retail: $24.95 (30% off!)
During Spain\'s infamous Inquisition, Jews were forced to flee the country for more welcoming shores.
Cooking Moroccan
Retail: $14.95 (30% off!)
From Morocco\'s savory little dishes--Filled Pancakes, Fennel and Olive Salad, Sweet Tomato Jam--to a celebration of Dishes from the Palace, here are all the tastes and scents of Moroccan cooking.
Classic Vegetarian Cooking from the Middle East & North Africa
Retail: $19.95 (30% off!)
The vegetarian cuisine of the Middle East and North Africa is a treasure chest of pungent herbs and spices, aromatic stews and soups, chewy falafels and breads, couscous, stuffed grape leaves, greens and vegetables, hummus, pizzas, pies, omelets, pastries and sweets, smooth yoghu
Food and Cooking of Africa and the Middle East
Retail: $35 (30% off!)
This book brings together the authentic cooking styles and classic foodstuffs of two vast and diverse regions, Africa and the Middle East, to create a colourful and enticing collection of recipes which share origins, ingredients and influences.
Traditional Moroccan Cooking
Retail: $14.95 (30% off!)
Capturing the atmosphere of Fez, cultural capital of the medieval Moorish world, Madame Guinaudeau takes us behind closed doors into the kitchens and dining rooms of the old city.
African Kitchen,
Retail: $20 (30% off!)
Now in paper! Chef Josie Stow combines the thrill of the safari with the excitement of pan-African cooking. She uses today\'s most popular ingredients in exciting combinations with recipes for all occasions.
Momo Cookbook,
Retail: $25 (30% off!)
Sumptuous dishes from one of London\'s most fashionable restaurants, offering up the sensuous flavors of North African cuisine.
Moroccan Modern
Retail: $29.95 (34% off!)
The cuisine of Morocco is rated among the best in the world. In Moroccan Modern, Hassan M\'Souli, executive chef and owner of Out of Africa restaurant on Sydney\'s northern beaches, shares over 100 of his favorite recipes.
North African Cooking
Retail: $19.95 (30% off!)
North African Cooking is an exciting collection of regional recipes encompassing Morocco, Egypt, Algeria and Tunisia.
Food and Cooking of Spain, Africa and the Middle East
Retail: $24.99 (30% off!)
Explore the fascinating flavours of Spanish, Middle Eastern and African cuisine, and discover over 300 traditional and regional specialities An authoritative introduction covers the traditions and ingredients of the regions, together with practical guidance on choosing, preparing