Around the World
Africa Uncorked : Travels in Extreme Wine Territory
Retail: $24.95 (30% off!)
John and Erica Platter, the couple who helped bring South African wine into the main-stream with the country"™s first wine travel guide, have now fixed their trail-blazing tendencies on the rest of the continent with their remarkably original book, Africa Uncorked, Travels in Ext
Taste of Eritrea
Retail: $22.50 (56% off!)
Eritrea, a beautiful, small country in northeast Africa, won its independence from Ethiopia in 1991.
Traditional South African Cookery
Retail: $10.95 (30% off!)
Fascinating recipes, some very, very old, brought to colonial South Africa by British, Dutch, French and German settlers.
North African Cooking
Retail: $22.95 (65% off!)
Great Value! 100+ fragrant, highly varied dishes from Morocco, Tunisia, Algeria and Egypt, plus rare insight into customs and culinary traditions.
I Was Never There & This Never Happened
Retail: $16.95 (53% off!)
Traditional stories, recipes and personal memories in a warm, witty memoir of Ghanaian heritage.
Great Book Of Couscous
Retail: $14.95 (47% off!)
Copeland Marks serves up 350 classic recipes of Morocco, Algeria & Tunisia, with much attention paid to these countries' Jewish cuisines. Glossary.
Best of Regional African Cooking
Retail: $11.95 (20% off!)
Over 240 recipes deliver unique, dramatic flavors of each region: North, East, West, Central and South. Glossary.
A Taste of Morocco
Retail: $29.95 (30% off!)
More than just a cookbook, A Taste of Morocco is a celebration of Moroccan culture and traditions.
Couscous & Other Good Food From Morocco
Retail: $19 (32% off!)
Since it was first published in 1973, Couscous and Other Good Food from Morocco has established itself as the classic work on one of the world's great cuisines.
Rainbow Cuisine
Retail: $29.95 (67% off!)
A wide variety of people from near and far who have made their hone under the vast African sky have contributed to what is now South African cuisine.