New York
An American Place
Retail: $30 (67% off!)
Beard Award! Larry Forgione offers his master cookbook: 200 recipes with the honest, soul-satisfying flavors of classic American cooking.
Great American Food
Retail: $50 (70% off!)
Singled out by food critics as one of America's top chefs, Charlie Palmer is renowned for his unfussy and unfailingly innovative cuisine. The recipes in Great American Food have been tailored, with the help of Judith Choate, to the needs, abilities, and resources of home cooks.
Pamela Morgan's Flavors
Retail: $29.95 (73% off!)
Nestled in New York's cutting-edge Flatiron district, Pamela Morgan's catering and carry-out shop, Flavors, is a runaway sensation.
Vegetarian New York City
Retail: $14.95 (30% off!)
Millions of vegetarian New Yorkers and non-meat-eating visitors to the Big Apple will love this lively, well-researched guide. It provides detailed reviews of the best restaurants, in all price ranges, that offer vegetarian fare, including those that also serve meat.
Barefoot Contessa Cookbook
Retail: $35 (40% off!)
After 20 years of dazzling customers at her legendary East Hampton specialty food store, Ina Garten shares tips and 100's of recipes for simple and stunning party foods. Ina Garten teaches us how to entertain with style, simplicity, and a relaxed sense of fun.
Rao's Cookbook
Retail: $40 (20% off!)
Rao's, the hundred-year-old restaurant with a mere ten tables tucked in a corner of East Harlem in what was once a legendary Italian neighborhood, is one of the most sought-after restaurants in all of Manhattan.
Second Avenue Deli Cookbook
Retail: $25.95 (20% off!)
Over 400, 000 people eat at the Second Avenue Deli every year. The deli, which began as a ten-seat eatery, is now a legendary New York institution and has been rated New York's best deli by both Zagat and Time Out.
Mario Batali Simple Italian Food
Retail: $32.50 (37% off!)
Charismatic host of Molto Mario and Mediterranean Mario presents 200+ exquisitely simple recipes combining the best of two worlds: a village in Northern Italy and New York; home to his restaurants Pó and Babbo.
Naples At Table
Retail: $30.95 (30% off!)
Arthur Schwartz, popular radio host, cookbook author, and veteran restaurant critic, invites you to join him as he celebrates the food and people of Naples and Campania.
La Cucina Di Lidia
Retail: $36.50 (30% off!)
Lidia Bastianich describes cooking of her native Istria as 50 percent Italisn, 35 percent Yugoslavian, and the rest mixed German and Hungarian.